Happy Friday! First I want to say thanks to all of you for reading (really, thank you)!!! Nothing makes me happier than sharing my recipes with you all, and I hope you enjoy reading. I feel corny saying this, but it is really amazing when I read other food blogs and happen to see so many of the people who comment on my blog also commenting on other people’s blogs…it really is such a community! It makes the world feel so small!
So, several people have been asking me to do youtube videos for months now, and I guess there’s sort of two reasons it’s taken me so long. The first, I didn’t really know how to edit videos (and I could still say the same lol). The second, you’ve all gotten to know me through my writing, and the transition to video is sort of strange! Just as it took me a while to ease into blogging, I think the camera will take some getting used to. But I’m sure my personality will come out a bit more as time goes on and I’ll improve a little more each time. There are definitely some benefits to videos over picture, and I hope that some of you will find the videos useful! I intend to do about one video a week, and they will be recipe videos or some sort of how-to with tips and tricks. Here is my first one, which was specifically requested by Mel:
If you have any requests for videos, please let me know. Have a great weekend!