I’m going to break the rules of my very first Wordless Wednesday just to say a few things. No, I’m not running out of recipes, I promise. I have many posts in my drafts patiently waiting for their moment of stardom out on the front page of Fifteen Spatulas. But I’ve seen lots of food bloggers doing Wordless Wednesdays, and it looks like fun, and a good way to focus a bit more on the photography side of things. Happy Wednesday!
- I'll be on @theotherwineguy's The Good Life Show tomorrow for a fun chat with Mike the Wine Guy! Details here: mikethewineguy.com 4 weeks ago
- No kneading required for this easy Asiago Black Pepper Bread, made in @SamsungUS Double Wall Oven #ad #Samsung https://t.co/w8w3mKreQi 1 month ago
- Who will win?! I'm voting for #voicesavehunter 3 months ago