I’m going to break the rules of my very first Wordless Wednesday just to say a few things. No, I’m not running out of recipes, I promise. I have many posts in my drafts patiently waiting for their moment of stardom out on the front page of Fifteen Spatulas. But I’ve seen lots of food bloggers doing Wordless Wednesdays, and it looks like fun, and a good way to focus a bit more on the photography side of things. Happy Wednesday!
- This Roasted Tomato Soup from @shugarysweets looks so perfect for chilly winter weather! shugarysweets.com/2018/01/roaste… 1 month ago
- This Quick Ramen Noodle Soup only takes 15 minutes to make, and has a few tricks that give the broth a... youtu.be/tnMKFDOyhGQ?a 3 months ago
- Pesto Zucchini Lasagna Rolls alldayidreamaboutfood.com/low-carb-pesto… via @dreamaboutfood 5 months ago